RECIPE: How to make living, preserved lemons
Learn how to make living, preserved, fermented lemons teeming with beneficial microbes. This simple recipe will elevate your cooking game!
Live Fermented Foods
#FERMENTSFIGHTINGFOODWASTE
RECIPE: How to make living, preserved lemons
RECIPE: Roasted Veg Pasta with Katz Kimchi-Kraut
RECIPE: Living Rhubarb Soda
RECIPE: How to make kombucha
RECIPE : Spicy Kimchi Pasta
RECIPE: Chickpea Chuna Sandwich with Crafty Kraut
RECIPE: Nana Pickle's Christmas Sauerkraut
Can you ferment pumpkin?
RECIPE: Rhubarb Kimchi
RECIPE: How to make a ginger bug
RECIPE: Tarka Dhal with Kimchi
How to use Kimchi Juice
RECIPE: Spicy Tomato Kimchi Soup
Recipe: Vegan Fermented Kimchi Cashew Cheese
RECIPE: Crafty Kimchi Pizza
RECIPE: Che*se and Crafty Kimchi tarts!
What are plant points?
RECIPE: Falafel Mezze with Reclaimed Red Kraut