Named after the Crafty Pickle inspirator (this is so a real word) Sandor Katz, legendary fermentationist (also a word). Hopefully he'll approve of our spin on traditional kimchi, given a food waste makeover. I'm crafted using commonly wasted cauliflower leaves - don't knock it 'til you've tried it!

 

Eat me with... cheese toasties,  use to fire-up stir-fries and then cool down with an icy pint of beer or (and we highly recommend this) straight from the jar!

 

SUITABLE FOR VEGANS - RAW - ALIVE - UNPASTEURISED

 

Disclaimer: Vegetables were harmed in the making of this product.

Katz Kimchi

  • White cabbage, carrot, cauliflower leaves, mooli, spring onion, salt, garlic, ginger, dried chilli

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THE CRAFTY PICKLE CO. Ltd.

CFINE

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